Volunteers Needed for 2016 Season

Our market is looking for committed volunteers for the 2016 season. This year the season will likely run from June 10 to September 30 (exact dates are still being finalized).

Specifically, we need people who are willing to help in the following areas:

  • Recruiting vendors before and during the market season
  • Liaising regularly with vendors throughout the season to ensure their needs are being met
  • Setting up and breaking down the market each Friday (takes place before 3pm and after 7pm)
  • Staffing the market booth to answer customer inquiries and swipe credit/debit/EBT cards in exchange for tokens
  • Organizing the annual school poster contest
  • Creating and distributing promotional materials (e.g., posters, flyers)
  • Maintaining the market’s social media (e.g., blog and Facebook)
  • Scheduling activities and musicians each week
  • Establishing partnerships with likeminded area nonprofits
  • Coordinating the market’s participation in FMNP and the WSFMA
  • Collecting vendor tokens, entering weekly tallies and requesting payment

You don’t necessarily need expertise in any of these areas! Our existing volunteers are happy to provide one-on-one mentoring.

We’re also open to working with organizations that are looking for internship placement opportunities. The market offers on-the-job experience in PR, marketing, entrepreneurship, management, budgeting, and lots more. It’s the perfect learn-by-doing environment to train young adults in these valuable job skills. And because our market is concerned with outreach, food access and community-building, it has the potential to be much more fulfilling than ordinary internships.

If you’re interested in any of these opportunities, please send us an e-mail.

As the Emerson-Garfield Farmers’ Market is a grassroots, community-oriented initiative, your involvement—even if it’s one market per month or one hour per week—is essential to making it happen.

Vendors and Activities for October 16: Season Finale!

Well, here it is. The final market of the season. It always leaves us a little sad, but beginnings and ends are a necessary part of the seasonal cycle. And few people are more attuned to the seasons than our growers.

In what’s now become a popular tradition, we’ll have a hand-cranked wooden cider press at today’s market. You’re welcome to bring or buy your own apples for pressing — and don’t forget a jug or container of some kind.

Because of the cider press, we’ll also have lots of residual mash. You’re welcome to take this (chickens and compost piles love it), so feel free to show up and haul it away. We’ll also have straw bales left over at the end of market. You can grab them for a couple bucks — they make great Halloween décor for your porch!

For music, we’ve got Bryant McKinley (aka Spokaloo) playing classic pop and rock hits today.

Spokane Hope Christian Reformed Church will be serving their authentic Korean food for eating in or taking home. We’re not sure if they’re continuing after market season, so don’t miss what could be your last chance this year for their bulgogi, potstickers, kimchi fried rice, sushi, and more.

Here are the vendors who’ve said that they’re planning to attend today:

  • Common Crumb Bakery – A range of traditional breads and baked goods
  • Food for All (aka Vinegar Flats) – Locally grown veggies and herbs
  • Mary Beauregard – Plastic canvas needlepoint
  • Morning Sun Bakery – Cinnamon rolls, muffins, cakes
  • Orange Thyme – Natural balms, soaps, perfume oils, body butters and more
  • Rebekah Mincks – Unique hand-knitted hats
  • Riverfront Farm – Locally grown vegetables from Project Hope Spokane
  • R.P. Guerrero Farms – Organic fruit (cherries, peaches, nectarines, apples)
  • The Scone Ranger – Sweet and savory scones
  • Simply Sweets – Confectionery including baklava and brittles
  • Song Sparrow Farms – Locally grown vegetables
  • Vladimir Kuzmenko – Fruits and vegetables from the Yakima area

We should also have some dump passes (worth $20 in credit at the Spokane Regional Waste Facility) on hand for Emerson-Garfield residents. Pick them up at the market info booth.

We’re looking forward to you joining us for the last market of 2015!

Vendors and Activities for October 9

Today we’re super excited to welcome children’s author Katherine Pryor back to the market to read from Zora’s Zucchini, her follow-up to last year’s Sylvia’s Spinach. How many more young veggie skeptics will she turn into die-hard devotees of fresh produce? Katherine will be doing several free readings throughout the duration of the market (3-7pm). School’s out today, so bring your little ones to this fun activity!

Copies of both books will be for sale, with paperback/hardcover prices ranging from $8 to 15. SNAP/EBT families will be able to get a free copy of the book (while supplies last) by showing their card. A big thanks to Catholic Charities Food for All, the Washington State Farmers Market Association and the Washington State Department of Health for providing the support necessary to bring Katherine back to our market.

Lau the classical pianist is returning, too, for his final market appearance of the season. He’ll be performing between Katherine’s readings.

Vladimir is scheduled to return from California this week, and he’ll be bringing persimmons with him. This is typically the only out-of-state produce we allow, but we do so because they’re novel, nutrient-rich, and very tasty in smoothies and jams. R.P. Guerrero will be back this week, too, and rumor has it that he’s bringing his authentic recipe, fresh-made salsa for sale.

Lots of our vendors have been bringing more and more pumpkins and squashes each week. Song Sparrow in particular has a great selection that’s very affordable.

And without further ado, here’s everyone who will be joining us today:

  • Common Crumb Bakery – A range of traditional breads and baked goods
  • Food for All (aka Vinegar Flats) – Locally grown veggies and herbs
  • KC Creations – Beaded lanyards, leashes, earrings, photos and custom cards
  • Morning Sun Bakery – Cinnamon rolls, muffins, cakes
  • Rebekah Mincks – Unique hand-knitted hats
  • Riverfront Farm – Locally grown vegetables from Project Hope Spokane
  • R.P. Guerrero Farms – Organic fruit (pears, apples etc.) and fresh salsas
  • The Scone Ranger – Sweet and savory scones
  • Simply Sweets – Confectionery including baklava and brittles
  • Song Sparrow Farms – Locally grown vegetables
  • Vladimir Kuzmenko – Fruits and vegetables from the Yakima area

We look forward to seeing you at this second-to-last market of the season!

Vendors and Activities for October 2

It’s official: We’re now in the final month of the 2015 season. Just three markets left.

But as we start to wind down, we’re revisiting some of the things that made the start of the season so fun. We’ve got demo this week called “Herbs for Health”. Our guest Dr. Mead will show you different herbs that you can easily grow or purchase and how to prepare them to make effective homemade remedies, tonics and salves.

As for vendors, we’ve got a very intimate market today that’s reminiscent of our first season two years ago. Vladimir is in California checking on his persimmons, so he’s unable to attend, but he’ll be back next week. Some of our other familiar faces have had to excuse themselves this week on account of schedule changes, inadequate supply, and pressing commitments.

Here’s who’s with us:

  • Common Crumb Bakery – A range of traditional breads and baked goods
  • The Farm Yard – Neighborhood-grown veggies, herbs and more
  • Food for All (aka Vinegar Flats) – Locally grown veggies and herbs
  • KC Creations – Beaded lanyards, leashes, earrings, photos and custom cards
  • Mary Beauregard – Plastic canvas needlepoint
  • Morning Sun Bakery – Cinnamon rolls, muffins, cakes
  • Riverfront Farm – Locally grown vegetables from Project Hope Spokane
  • Rufino Zisumbo – Chair massage
  • The Scone Ranger – Sweet and savory scones
  • Simply Sweets – Confectionery including baklava and brittles
  • Song Sparrow Farms – Locally grown vegetables

Though it’s small, we hope you’ll come out and support the vendors who continue to participate as autumn sets in!

Vendors and Activities for September 25

Today’s free KERNEL kids activity is our last of the season. We’re sad to see it end. Well over 400 kids have taken part in these fun educational games and crafts since this pilot program started 11 weeks ago. This week kids will get the chance to make their own instrument — and perform as part of the KERNEL band! As a matter of fact, they’re going to be our musical entertainment this week.

Many thanks to all our program sponsors (Domaci Property Management, Orange Thyme, Garden UP, ThunderBolt Services, Perennial Property Maintenance) and Catholic Charities for making KERNEL a reality!

Harvest season might be winding down, too, but there’s still lots on offer. Seasonal squash of all types and pumpkins are out in full force. It’s also the start of apple season, and you can find some great early varieties at our fruit vendors’ booths. There are lots of potatoes and plums to be had as well.

Today’s market is smaller than usual (Mama Torrez Salsas, Petunia’s Marketplace and The Scone Ranger all had unanticipated conflicts), but Bellwether Brewing Co. is back with free samples for adults 21+ and growlers of their neighborhood-brewed craft beers. As you can imagine, their booth was awfully popular during Craftwalk last week.

Here are the vendors who are scheduled to be with us today:

  • Awesome Possum – Handmade all-natural lotion bars and lip balms
  • Bellwether Brewing Co. – Locally brewed craft beers
  • Common Crumb Bakery – A range of traditional breads and baked goods
  • Country Buddies – Jams, salsas and more
  • The Farm Yard – Neighborhood-grown veggies, herbs and more
  • Food for All (aka Vinegar Flats) – Locally grown veggies and herbs
  • KC Creations – Beaded lanyards, leashes, earrings, photos and custom cards
  • Mary Beauregard – Plastic canvas needlepoint
  • Morning Sun Bakery – Cinnamon rolls, muffins, cakes
  • Orange Thyme – Natural balms, soaps, perfume oils, body butters and more
  • Riverfront Farm – Locally grown vegetables from Project Hope Spokane
  • R.P. Guerrero Farms – Organic fruit (cherries, peaches, nectarines, apples)
  • Rufino Zisumbo – Chair massage
  • Simply Sweets – Confectionery including baklava and brittles
  • Song Sparrow Farms – Locally grown vegetables
  • Vladimir Kuzmenko – Fruits and vegetables from the Yakima area

We look forward to seeing you at market!